In Samoa, there are very few cultivated orchards of noni trees. Nearly all fruit is harvested from wild growing trees which grow in various topographical situations on a wide range of soils from old volcanic soils to old lava flows to alluvial and coral beach sands. Rainfall is abundant but variable.
There are thousands of trees scattered throughout the two main islands in lowland secondary bush and food garden areas. There are no pests or diseases of noni in Samoa requiring control treatments. Trees are not fertilized, sprayed or treated in any way other than for manual clearing of weeds. The fruits are thus a truly organic product of nature, nutured by pure unpolluted rainwater in the pure clean air environment of the Samoan Islands in the Pacific Ocean.
CCK noni products are prepared from a 100% blend of natural fruit from a wide cross section of noni plants that have been tested and proven free of any heavy metal contamination from lead, mercury, arsenic, zinc and cadmium.